• Wuri Station, Ethiopia
  • Wuri Station, Ethiopia
Moim Coffee

Wuri Station, Ethiopia

$25.00

Floral & Elegant

A bright and floral Ethiopian coffee with white peach, orange blossom, and sweet mandarin. Great for those who enjoy clean, delicate coffees that feel juicy, aromatic, and refreshing. 

Process / Variety: Washed / Heirloom
Notes: white peach, orange blossom, mandarin
Best fit: pour-over


Roasted on 10/5

225g / 8oz

Varietal Notes

What is Heirloom?

Heirloom varietals refer to traditional, wild, or indigenous Arabica coffee varieties native to Ethiopia, the genetic birthplace of coffee. Often uncategorized due to their vast diversity, heirlooms can include both wild forest-grown plants and farmer-selected landraces. They are prized for their floral aromatics, vibrant acidity, and complex fruit notes, making them favorites in specialty coffee. While not a single variety, the term “heirloom” broadly captures the rich genetic diversity and unique flavor potential of Ethiopian coffees.

Producer Notes

This Washed Heirloom comes from Wuri Washing Station in Worka-Sakaro, Gedeb, where high elevations and cool temperatures encourage slow cherry maturation and concentrated sweetness. Around 850 smallholder farmers deliver ripe cherry for careful sorting, washing, and raised-bed drying. Sourced by Emba Coffee, founded by Ethiopian-American coffee professional Yoni Girmai, the lot offers delicate florals, bright fruit, and a clean, tea-like structure.

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